Brewery Update
Uncle Billy’s Brewery & Smokehouse to undergo extensive renovations
By Anna Toon, 4:15PM, Wed. Jul. 2, 2014
There are some major upgrades under way at Uncle Billy’s Brewery & Smokehouse. Since 2007, the Barton Springs Road brewpub has been brewing craft beer and slinging barbecue. You know what they say about seven years ...
Not content with its current output, the brewpub will be more than doubling its brewing system, effectively tripling the amount of beer it can produce to approximately 5,000 barrels. Led by brewery experts Hans Johnson and Brad Mortensen, the expansion also includes a new indoor/outdoor island bar and an updated menu featuring a variety of smoked seafood options as well as food and beer pairings.
When the expansion project is completed, the duo's search for a new head brewer – a coveted position – will certainly inspire a frenzy. I’d love to see who makes that short list.
Uncle Billy’s Brewery & Smokehouse
1530 Barton Springs Rd., 512/476-0100
Sun.-Thu.,11am-12mid; Fri.-Sat., 11am-1am
www.unclebillys.com
A note to readers: Bold and uncensored, The Austin Chronicle has been Austin’s independent news source for over 40 years, expressing the community’s political and environmental concerns and supporting its active cultural scene. Now more than ever, we need your support to continue supplying Austin with independent, free press. If real news is important to you, please consider making a donation of $5, $10 or whatever you can afford, to help keep our journalism on stands.
Eric Puga, April 8, 2020
Eric Puga, June 13, 2018
Brad Mortensen, Hans Johnson, Uncle Billy’s Brewery & Smokehouse, beer