

2008 Critics Picks
Critics Made-From-Scratch Flashback Food to Celebrate
TIE: Arkie's Grill; the Frisco Shop
|
Best Sweet-Potato Fries
Silver K Cafe
|
Best Tuesday Special
Turkey and dressing at the Stallion Grill
|
Best Tex-Mex Chips & Queso
Chuy's
|
Best Upscale BLT
Finn & Porter
|
Best Breakfast Bacon
Hoover's Cooking
|
Best Florentines
Expressions Fine Artisan Chocolates & Confections at Whole Foods Market
|
Best Shrimp & Grits
Jasper's Gourmet Backyard Cuisine
|
Best Lamb Sandwich
FoodHeads
|
Best Tartines
Blue Dahlia Bistro
|
Best Carnivore Appetizer
Roasted marrow bones
|
Made-From-Scratch Flashback Food to Celebrate
TIE: Arkie's Grill; the Frisco Shop
|
Caribbean-Dominican Food to Die For
Lechon roast pork and Cubano sandwich at Cafe Mangù
|
Most Soulful Cajun
Nubian Queen Lola
|
Best Country Pie
TIE: Jalapeño Dutch Apple Pie at R.O.’s Outpost in Spicewood; Almond Joy Pie at Texas Pie Co. in Kyle
|
Best City Pie
Banana cream pie at Lamberts
|
Tasting Menu Excellent Enough for a Roman Emperor
Hudson's on the Bend
|
Best Customer-Conscious Trend
Gluten-free choices on more restaurant menus
|
Best Natural Frozen Yogurt
Piccomolo (made with local White Mountain Bulgarian Yogurt)
|
Ed Ward Memorial Sandwich Award
Chicken shawarma at Phoenicia Bakery
|
The Consummate Salvadoran Plate
El Zunzal Restaurant
|
Best Fried Green Tomatoes
Threadgill's
|
Best 'Cabrito' Flautas
El Azteca
|
Best Bowl of Mexican Soup
Caldo de Birria
|
Best Local Truffle
Dark Chocolate Blue Cheese Truffle
|
Best Michelada
TIE: El Chile Cafe y Cantina; La Mojarra Feliz
|
Best Duck Dish
Teow-Chew Duck at TC Noodle House
|
Best Indoor Cupcakes
The Steeping Room
|
Best Barbecue Sauce
TIE: The Salt Lick; R.O.’s Outpost
|
Viet Blast From the Past
Sea Dragon
|
The Freshest Oasis in Wimberley
The Leaning Pear Cafe & Eatery
|
Way East Ethnic Food Well Worth the Gas to Get
TIE: Oaxacan Tamaleo on Highway 71 East; Konstantinos in Bastrop
|
Paradise for Single-Malt Lovers
Opal Divine's
|
Best Irish Food for Folks Who've Just Come Back From Dublin
B.D. Riley's Irish Pub
|
Best French Food for Folks Who've Just Come Back From France
Aquarelle
|
Best Little Wine List
TIE: Eastside Cafe; Fino Restaurant, Patio & Bar
|
Best Outdoor Dining (With a View of the Bats)
TRIO at the Four Seasons
|
Best Austin Wine Trend
Wine bars with really good food
|
Best Seasonal Menus
Cafe 909
|
Best Casual Seafood Bar
Quality Seafood Market
|
Best Retro-Ranch Decor With a Pizza Happy Hour
The Red House
|
Best Cajun Food/Music Venue
Evangeline Cafe
|
Best New Food Market Venue in West Austin
Tarrytown Farmers' Market in the back yard of Talulah Bleu Tarrytown Florist
|
Best Additions to East Sixth Street Entertainment District
TIE: Alamo at the Ritz with cocktails; the late-night chef hangout scene at Parkside
|
Best Restaurant Makeover
TIE: TRIO at the Four Seasons (fine dining); Threadgill’s Old No. 1 (comfort food)
|
Best Pastry Chef
Philip Speer at Uchi
|
Best Place to Take a Break From Shopping
A22 Wine Bar at Central Market Westgate
|
Best Sichuan With an Authentic Difference
Asia Cafe
|
Dim Sum Done Right
Chinatown
|
Fish Sandwich Heaven
Fuegos Authentic Mexican & California Cuisine
|
Two Blocks of Superior Burgers With a Side of Great Jukebox
TIE:
Casino el Camino, The Jackalope
|
Local Focus of a Food Trend Sweeping Both Coasts
Korean fried chicken at Red Cap Chick
|
We Can't Believe These Places Are Gone
TIE:
Cibo, Brentwood Tavern, Garibaldi's Mexican Restaurant
|
Best Reclamation of a Cursed Location
Gypsy Italian Bistro (Honorable Mention: Uncle Billy’s Brew & Que, Baby Greens, Botticelli’s)
|
Incredibly Creative Martinis
Imperia
|
Best Place to Write Your Novel or Finish Your Dissertation
Fair Bean Coffee
|
Absolutely Top-Drawer Afternoon Tea
The Steeping Room
|
Most Soulful Seafood
Bayseas #7 at the Victory Grill
|
Best 'Ostioneria'
La Mojarra Feliz
|
Best Creative Cocktails
Starlite
|
Street Food Chic
TIE: Vietnamese báhn mì thit at Lulu B’s; gourmet grilled cheese at Go Bites
|
|
|
|
|