Come & Take It Live
"...The night I attended, the first of this series, the guest chef was Jason Vincent of Chicago, the man who's led the Windy City's award-winning Nightwood restaurant for five years, and the seven-course meal featured alternating courses from Vincent and the F&D chefs. The results of this presentation of fancy victuals … well, if anything could make a tongue's phalanx of taste buds rise up and shout "Hallelujah!" this would've been that thing..."
"...› Inside Chef's Table Chef Jason Vincent of Nightwood in Chicago will prepare a special Indie Chef's night dinner at F&D. Reservations required..."