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Foreign & Domestic's Indie Chefs Table: Chicago's Jason Vincent
Ex-Nightwood maestro tag-teamed up a fine menu with Ned Elliott's crew
DAILY Food  April 25, 2014, by Wayne Alan Brenner
"...The night I attended, the first of this series, the guest chef was Jason Vincent of Chicago, the man who's led the Windy City's award-winning Nightwood restaurant for five years, and the seven-course meal featured alternating courses from Vincent and the F&D chefs. The results of this presentation of fancy victuals … well, if anything could make a tongue's phalanx of taste buds rise up and shout "Hallelujah!" this would've been that thing..."

Food Events
April 19-24
Food Column  April 18, 2014
"...› Inside Chef's Table Chef Jason Vincent of Nightwood in Chicago will prepare a special Indie Chef's night dinner at F&D. Reservations required..."

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