First Look: Dai Due
New eatery focuses on local
"...for his business model from an old Italian proverb, Dai Due Butcher Shop and Supper Club proprietor Jesse Griffiths..."
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Location Matches: Dai Due Butcher Shop & Supper Club, Dai Due Taqueria (CLOSED)
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Aug. 20, 2014 Food Post by Virginia B. Wood
Dai Due Taqueria Has Legit Tacos al Pastor
Consider the trompo
"...they're experiencing a reawakening thanks to the chefs behind Dai Due's new taqueria in Fareground, Austin's first food hall...."
March 30, 2018 Food Feature by Veronica Meewes
Dai Due Taqueria and El Alma Win Tortilla Awards
Austin was the final stop on a three-city tour
"...Beans to wild boar al pastor al carbon from Dai Due, Sánchez watched chefs get creative with the batter..."
Sept. 12, 2018 Food Post by Alisha McDarris
Boar Parmesan Recipe by Dai Due's Jesse Griffiths
Wild boar is utilized in several familiar dishes in his new Hog Book
"...book, Jesse Griffiths, wild game hunter and chef/owner of Dai Due, has created a definitive field guide to hunting..."
Aug. 5, 2021 Food Post by Jessi Cape
Boar Parmesan Recipe by Dai Due's Jesse Griffiths
Wild boar is utilized in several familiar dishes in his new Hog Book
Aug. 6, 2021 Food Feature by Jessi Cape
In the Blind
A weekend at Dai Due's Hunting School for Women
"...a firsthand education in direct sourcing my food at Dai Due's Hunting School for Women. Reactions from friends and..."
Nov. 30, 2012 Food Feature by Jessi Cape
Local Pork Gets Schooled
Austin restaurants and businesses are prepped to help you eat local and use everything but the oink
"...about local, fresh, natural pork than Jesse Griffiths of Dai Due Supper Club (www.daidueaustin.com, 769-7261). With any class or..."
April 10, 2009 Food Feature by Mick Vann
Dancing Circles
Dai Due's sure footing
"...the lunch side ($5) appeared shaved or squawked, but Dai Due gave no such displays of technique. Dai Due..."
Dec. 19, 2014 Food Feature by Brandon Watson
Austin's Fareground Food Court Has Something for Every Palate
Downtown's first food hall includes local favorites Dai Due, Easy Tiger, Contigo, and more
"...back to the office to butter up your officemates. Dai Due..."
March 30, 2018 Food Feature by Jessi Cape
A New Gig for Janina O'Leary, a New Shop for Nicole Patel
More daily Austin food news
"...Chameleon Group expands, Dai Due goes whole hog, and Hopdoddy salutes the troops...."
Nov. 6, 2015 Food Post by Virginia B. Wood
Food-O-File
Vandals on camera, plus Dai Due nears opening day
"...more information and to view the video, go to austinchronicle.com/food/daily...."
June 6, 2014 Food Column by Virginia B. Wood
Farmers Market Report: Jan. 19-20
Perfect farmers market weather!
"...The Sunday farmers markets were tough last weekend, weather-wise, due to that icy polar wind just whipping across town...."
Jan. 18, 2013 Food Post by Kate Thornberry
Locavore Chef
Jesse Griffiths on fishing, hunting, and 'French encouragement'
"...artisan butcher began to develop when he created the Dai Due Supper Club in 2006, offering seasonal supper club..."
Sept. 14, 2012 Food Feature by Virginia B. Wood
Sambhar in the City
Anjore redefines Indian cuisine
"...cook, I guess." An Internet search led her to Dai Due (then a supper club and butcher shop pop-up..."
June 5, 2015 Food Feature by Veronica Meewes
Food-o-File
Barr's back, cookies are coming, and more
"...fruits are showing up in area farmers' markets, so Dai Due invites home bakers to participate in a pie-baking..."
June 17, 2011 Food Column by Virginia B. Wood
Holiday Treats for the Locavore Carnivore
With local meats, you and your holiday guests can eat healthily and humanely
"...the waiting list for a subscription slot, e-mail list@preservationbacon.com. Dai Due769-7261 www.daidueaustin.com..."
Nov. 20, 2009 Food Feature by Mick Vann
Give a Chef for the Holidays
"...Dai Due Supper Clubwww.daidueaustin.com, 769-7261..."
Dec. 7, 2007 Food Feature by MM Pack
Who Knew Eating Chicken Heads Would Be So Satisfying?
A list of some of Austin's offal offerings
"...their social media post. Jesse Griffiths, executive chef/owner of Dai Due Butcher Shop & Supper Club, hunting instructor, and..."
Dec. 22, 2017 Food Feature by Adrienne White
March Hares
Hopping on the rabbit bandwagon
"...According to Dai Due chef/owner Jesse Griffiths, the restaurant is going through..."
March 27, 2015 Food Feature by Anna Toon
Farmers Market Report: September 28-29, 2013
Meat Fest at the HOPE Market on Sunday, and maybe a little rain
"...luck would have it (and I mean good luck), Dai Due Butcher Shop is selling sweet Italian sausage this..."
Sept. 27, 2013 Food Post by Kate Thornberry
Farmers Market Report: June 22-23, 2013
Melons, corn, peppers!
"...Jesse Griffiths of Dai Due Butcher Shop will begin his yearly Peach Pie..."
June 21, 2013 Food Post by Kate Thornberry
Top 10 Underrated Restaurants
Good eats you might have missed in 2016
"...unpretentious and fast service, Luke's has it down. 8) Dai Due..."
Dec. 30, 2016 Food Feature by Mary Bryce
Austin Restaurants Make Bon Appétit's Top 50
Dai Due and Gardner impress national critics
"...time eating in Austin again this year, because both Dai Due Butcher Shop & Supper Club (2406 Manor Rd)..."
Aug. 5, 2015 Food Post by Virginia B. Wood
Chef Genealogy
Tracing culinary family trees to the roots of four local mentors
"...Jesse Griffiths - owner Dai Due Butcher Shop & Supper Club..."
Sept. 16, 2014 Food Post by Virginia B. Wood
Food-O-File
Dai Due sets up shop on Manor Rd., and thumbs up for A-OK Chinese
"...Mayfield are bringing the brick-and-mortar outlet of their popular Dai Due Butcher Shop and Supper Club to the building..."
Aug. 23, 2013 Food Column by Virginia B. Wood
Farmers Market Report: July 6-7, 2013
Midsummer: melons, onions, squash, blackberries
"...and spice blends; all we can do is hope! Dai Due Butcher Shop will be cooking up these items..."
July 5, 2013 Food Post by Kate Thornberry
Food-O-File
Six jars of lard don't just grow on trees, you know
"...It's Dai Due pie contest time again, which means piemakers can..."
June 28, 2013 Food Column by Virginia B. Wood
Hog Book Aims to Encourage Hunting and Eating Feral Hogs
Jesse Griffiths wants you to #EatAHogSaveTheWorld
"...a little," Jesse Griffiths, hunter extraordinaire and chef/owner of Dai Due, said of the past year. Despite some necessary..."
Aug. 6, 2021 Food Feature by Jessi Cape
Boycott the Pumpkin Spice Latte With Alternative Spices
Five types of non-pumpkin autumnal beverages around town
"...a trend among the paleo contingent a while back due to its anti-inflammatory and antioxidant properties, but it has..."
Sept. 27, 2019 Food Feature by Lina Fisher
The Farmers’ Market Report: March 8-9, 2014
Pastured meats, beets, and treats
"...fat, high in protein, and has immense beefy flavor due to the longhorn’s browsing habits. Because longhorns eat brush..."
