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June 13, 2013

Remembering Jill Lewis, co-founder of Austin Slow Burn and a true friend

Virginia B. Wood

June 6, 2013

An unusual number of new restaurants make their debuts this summer

Virginia B. Wood

May 30, 2013

Problems at Austin's Pizza, Peached Tortilla primed for TV, and – what else? – barbecue news

Virginia B. Wood

May 23, 2013

Virginia B. Wood predicts a bright future for the budding chefs who took part in last week's Culinary Arts Career Conference

Virginia B. Wood

May 16, 2013

With so many freezes, Fredericksburg's not looking so peachy-keen this year

Virginia B. Wood

May 9, 2013

Austin Bakes for West a winner, plus accolades and openings

Virginia B. Wood

May 2, 2013

We picked up lots of newsy tidbits at last weekend's Austin Food & Wine Festival

Virginia B. Wood

April 25, 2013

Austin chefs turn up the heat on reality TV, plus restaurant openings on the horizon

Virginia B. Wood

April 18, 2013

Austin Food & Wine Festival finds a new home, a new restaurant moves to Manor Road, and fundraisers for ailing members of the food community

Virginia B. Wood

April 11, 2013

Feeling a strong connection to the past at Texas Foodways' historic locales

Virginia B. Wood

April 4, 2013

Virginia contemplates Austin's April foodie marathon

Virginia B. Wood

March 28, 2013

Virginia's got meat on her mind

Virginia B. Wood

March 21, 2013

A glimpse of SXSW 2014

Virginia B. Wood

March 13, 2013

@ACFood dragged kicking and screaming into social media century

Virginia B. Wood

March 7, 2013

Local restaurant news never stops

Virginia B. Wood

February 28, 2013

A roundup of this week's food news

Virginia B. Wood

February 21, 2013

A roundup of this week's food news

Virginia B. Wood

February 14, 2013

Who's open, who's closed, and who's re-emerging transformed

Virginia B. Wood

February 7, 2013

Austin's DIY spirit invigorates the LongHouse Food Revival

Virginia B. Wood

January 31, 2013

In praise of the pop-up, plus closings, openings, and rumor-mongerings

Virginia B. Wood

January 24, 2013

What's cooking in the Food Lab? Creation, innovation, and the entrepreneurial spirit.

Virginia B. Wood

January 17, 2013

Is it "Goodnight" for iconic Hill's Cafe?

Virginia B. Wood

January 10, 2013

Coterie Market brings locally crafted treats right to your door

Virginia B. Wood

December 28, 2012

Taco originality is alive and well in Austin social media

Virginia B. Wood

December 20, 2012

A roundup of this weeks food news

Virginia B. Wood

December 13, 2012

This week's food news

Virginia B. Wood

December 6, 2012

Our food writers go On the Range with a slew of new food events

Virginia B. Wood

November 29, 2012

Tacodeli challenges Austinites to create its newest taco

Virginia B. Wood

November 22, 2012

Topsy-turvy South Austin restaurant scene

Virginia B. Wood

November 15, 2012

Thoughts on the fall of John Mueller

Virginia B. Wood

November 1, 2012

Roving restaurants adventure through Austin

Virginia B. Wood

October 25, 2012

Paul Qui returns to Austin, and other top chef updates

Virginia B. Wood

October 18, 2012

What will Formula One's impact be on the local hospitality industry?

Virginia B. Wood

October 11, 2012

The Culinary Institute of America brings Latin flavors to American kitchens

Virginia B. Wood

October 4, 2012

Starting this Friday, Tolly Moseley is 'Hungry In..." Austin

Virginia B. Wood

September 27, 2012

Barbecue nirvana at this year's 'Texas Monthly' fest

Virginia B. Wood

September 20, 2012

The new Mueller Farmers' Market satisfies local appetites

Virginia B. Wood

September 13, 2012

Diez y Seis kicks off a season of food and wine fiestas

Virginia B. Wood

September 6, 2012

A roundup of this week's food news

Virginia B. Wood

August 30, 2012

Farm to markets continue to grow

Virginia B. Wood

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