An artisan butcher shop offering craft beer along with lunch, dinner, and brunch service, Salt & Time is where nostalgia meets ingenuity. Whether you take a basic hog butchery class, join the goat revolution, or put your name on the list for a butcher box, everyone agrees this place is offal-ly good. – Anna Toon
ONE OF FIVE SUPERIOR SAUSAGES »
Who says sausages can't be cured? The pequin pepper-salami, mortadella, and Spanish-style chorizo beg to differ.