No joke: The George Burns mixes two superb Scotch whiskies, a little Carpano Antica vermouth, just a touch of grappa, and a dash of bitters.
Take the flavor of a traditional South American chicha morada (a brew made from corn, pineapple, and spices), add a little pisco, cinnamon, and lime, and you've got the Morada Highball. Ideal for sipping after any strenuous activity.
The Rosemary's Piglet – crisp, pink, and herbaceous – is perfect for a warm ladies' night out.
Wake up the senses with the Corpse Reviver #2's mix of gin, Cointreau, Lillet, lemon juice, and a dash of absinthe.
Lime, cranberry, St. Germaine, and VeeV acai: The Fitzcarraldo is a cosmopolitan cocktail for movie lovers of refined tastes.