Food Events

Mar. 12-18

Friday 14

ALL DAY BRUNCH & BLOODY MARYS Trace at the W will serve brunch and Bloody Marys through traditional breakfast and lunch hours during the Music Festival. Also, the first 300 people who arrive for KGSR's free daily music broadcast March 12-15 each morning will get free breakfast courtesy of the hotel. Required $5 donation to Make a Wish Foundation. W Hotel, 200 Lavaca, 512/542-3600. www.kgsr.com/sxsw

GRAB & GO AT THE BONNEVILLE Chefs here will be grilling signature pizzas and Cuban sandwiches from a station on their comfortable patio so that busy SXSW guests can "grab & go" or relax with a specially-priced beer or wine selection Thursday through Sunday. The Bonneville, 202 W. Cesar Chavez, 512/428-4643. www.thebonnevilleaustin.com

Saturday 15

ALL DAY BRUNCH & BLOODY MARYS Trace at the W will serve brunch and Bloody Marys through traditional breakfast and lunch hours during the Music Festival. Also, the first 300 people who arrive for KGSR's free daily music broadcast March 12-15 each morning will get free breakfast courtesy of the hotel. Required $5 donation to Make a Wish Foundation. W Hotel, 200 Lavaca, 512/542-3600. www.kgsr.com/sxsw

CHEESES OF EUROPE TASTING EVENT The Cheeses of Europe group hosts its first-ever pop-up event offering free cheese tastings, passed appetizers, and wine, plus cheese tutorials and "cheese art." Free and open to public. Sat., March 15, 11am-7pm. (2014) Old School Bar & Grill, 401 E. Sixth, 512/722-6351. www.thecheesesofeurope.com

GRAB & GO AT THE BONNEVILLE Chefs here will be grilling signature pizzas and Cuban sandwiches from a station on their comfortable patio so that busy SXSW guests can "grab & go" or relax with a specially-priced beer or wine selection Thursday through Sunday. The Bonneville, 202 W. Cesar Chavez, 512/428-4643. www.thebonnevilleaustin.com

SPRING TRANSPLANTS SALE Start planning your spring veggie garden with Johnson's Backyard Garden's organic transplants sale, including heirloom tomatoes, eggplant, squash, and more. You can also order online and arrange for pickup at an area farmers' market. Saturdays through April 19, 10am-2pm Johnson's Backyard Garden, 9515 Hergotz, 512/386-5273. www.jbgorganic.com

TRAVELING PSYCHIC SUPPER CLUB Meet with intuitive minds and get better connected with your psychic self. With dinner. Sat., March 15, 5pm. (2014) The Clay Pit, 1601 Guadalupe, 512/496-4284. $20 reservation, doesn't include food. www.travelingpsychicsupperclub.com

Sunday 16

JESTER KING BEER BRUNCH Chef Sara McIntosh has created a menu using Jester King's wacky brews as ingredients. Order the special dishes at the counter or choose from the regular brunch menu. Sun., March 16, 10:30am-3pm. (2014) Épicerie, 2307 Hancock, 512/371-6840. www.epicerieaustin.com

RAW FOOD BASICS Want to make your own almond milk or chocolate mousse? Ooh baby we like it raw. Sun., March 16, 11am. (2014) Beets Living Foods Cafe, $65. www.beetscafe.com

Monday 17

ST. PATRICK'S DAY BEERS TO MAKE AN IRISHMAN PROUD The resident experts here will present a tasting tour of seasonal beers, plus info on what to look for when tasting beer, ingredients used, and much more in this bargain class. Register by phone. Mon., March 17, 6:30pm. (2014) Central Market North Cooking School, 4001 N. Lamar, 512/206-1014. $10. www.centralmarket.com

TEX-MEX ST. PATTY'S DINNER Enjoy a Texas Hill Country beer dinner with a multicourse Tex-Mex menu paired with brews from Twisted X Brewery. Mon., March 17, 6:30-9:30pm. (2014) Kate's Place, 600 FM Road 2325, Wimberley, 512/722-3744. $39. www.katesplacewimberley.com

Tuesday 18

'GRAND BUDAPEST HOTEL' FEAST Chef Trish Eichelberger presents a feast created to pair with Wes Anderson's new film. Tue., March 18, 7pm. (2014) Alamo Drafthouse Slaughter Lane, 5701 W. Slaughter, 512/861-7060. $65. https://drafthouse.com/austin/theater/slaughter-lane

Thursday 20

COME & TASTE IT Enjoy the complimentary Third Thursday tasting with wines from Fiesta Winery and craft beers from Live Oak Brewery, plus live music, food, and prizes. Thu., March 20, 5-8pm. (2014) The Grapevine, 1612 Hunter Rd., New Braunfels, 830/606-0093. www.grapevineingruene.com

FARM TO MARKET 2014 Foodways Texas hosts their fourth annual symposium, focusing on Texas agriculture over the course of one evening and two days. Count on an informative program of meals by Texas chefs and food artisans, panel discussions, and presentations. Register online. Thu.-Sat., March 20-22 Texas Agrilife Center, 556 John Kimbrough Blvd., College Station, 979/458-4910. $300 ($275, members). www.foodwaystexas.com/events/symposium

Friday 21

FARM TO MARKET 2014 Foodways Texas hosts their fourth annual symposium, focusing on Texas agriculture over the course of one evening and two days. Count on an informative program of meals by Texas chefs and food artisans, panel discussions, and presentations. Register online. Thu.-Sat., March 20-22 Texas Agrilife Center, 556 John Kimbrough Blvd., College Station. $300 ($275, members). www.foodwaystexas.com/events/symposium

TILLAMOOK BABY LOAF BUS VISITS HOPDODDY Tillamook's traveling promotion, the Baby Loaf Bus, will be in Austin to share natural cheese slices on Hopdoddy's Classic Burger all day and to hand out cheese samples and coupons to burger lovers in line during lunch. Fri., March 21, 11am-3pm. (2014) Hopdoddy Burger Bar, 1400 S. Congress, 512/243-7505. www.hopdoddy.com

Ongoing

$0.25 MARTINI LUNCH Select martinis for a quarter on weekdays. Mon.-Fri., 11am-2pm. The Parish Underground, 214 E. Sixth, 512/494-6078. www.theparishaustin.com

12 DAYS OF DESSERTS Each dinner features desserts themed for a day in the classic song. Through Dec. 24 laV. www.lavaustin.com

ACC’S BISTRO 3158 International cuisine from Austin Community College Culinary Arts students. Thursdays, 6pm ACC Eastview Campus, 3401 Webberville Rd, 512/223-5334. $22. www.austincc.edu/cularts/Bistro

AFTERNOON HIGH TEA Every Sunday afternoon, this Downtown cafe transforms into a Victorian tea room with plenty of brewed teas, dainty finger sandwiches, and delectable desserts. Hours by appointment. Sundays. Cafe Ruckus, 409 W. Second, 512/476-7825. $30. info@caferuckus.com, www.caferuckus.com

ALL-DAY HAPPY HOUR $9 selected saké carafes. Wednesdays, 11am-10pm. Lucky Robot Japanese Kitchen, 1303 S. Congress, 512/444-8081. www.luckyrobotrestaurant.com

ALL-NIGHT HAPPY HOUR Tipsy Tuesday until 2am. Tue., Nov. 24 - Tue., March 1. Roosevelt Room, 307 W. Fifth, 512/494-4094. www.therooseveltroomatx.com

BANGER'S BIG BAND BRUNCH Don't fear the Manmosa. Sundays, 11am-3pm. Banger's Sausage House & Beer Garden, 79 Rainey, 512/386-1656. www.bangersaustin.com

BARTON CREEK FARMERS' MARKET Saturdays, 9am-1pm. Barton Creek Square, 2901 Capital of TX Hwy. S., 512/327-7040. www.bartoncreekfarmersmarket.org

BLUEBONNET FARMERS’ MARKET Sundays, 11am-3pm. 2323 S. Lamar. www.bartoncreekfarmersmarket.org

BOGGY CREEK FARM FARM STAND Wednesdays & Saturdays, 8am-1pm. Boggy Creek Farm, 3414 Lyons, 512/926-4650. www.boggycreekfarm.com

BOURBON MONTH Through Sept. 30 Opal Divine's, all locations. www.opaldivines.com

CHARCUTERIE AND CHEESE Tue., Dec. 8 & Thu., Dec. 10 Antonelli's Cheese House, 500 Park Blvd.. $60. www.antonellischeese.com

COMMUNITY TABLE AT UCHI Enter a lottery to attend a community table at Uchi. Tue., Nov. 25, (2014) Uchi, 801 S. Lamar, 512/916-4808. austin@uchirestaurants.com, uchiaustin.com

CULINARY CRAWLS Explore Austin's culinary scene with your fellow foodies. Thursdays, 6-8:30pm. www.austindetours.com

CULT MOVIE NIGHT Projected on the wall for maximum viewing every Monday. Mon., Nov. 23 - Mon., Feb. 29. Roosevelt Room, 307 W. Fifth, 512/494-4094. www.therooseveltroomatx.com

DRINK LOCAL HAPPY HOUR Local brews for cheap. What better way to prepare for hump day? Tuesdays, 5-7pm Contigo, 2027 Anchor, 512/614-2260. $2 pints. www.contigoaustin.com

ESPRESSO HAPPY HOUR Get your morning buzz on with free espresso shots. Tuesdays, 10-11am. Thunderbird Cafe and Tap Room, 1401 Koenig, 512/420-8660. Free. www.fb.com/thunderbirdkoenig

HEIRLOOM TOMATO FESTIVAL Enjoy fresh-off-the-vine heirloom tomatoes. Through August 31. Crú Food & Wine Bar, both locations. www.cruawinebar.com

HOLIDAY FAVORITES AT CENTRAL MARKET’S COOKING SCHOOL An array of holiday-themed cooking classes. Sun., Nov. 2, (2014) Central Market North Cooking School, 4001 N. Lamar, 512/206-1014. centralmarket.turnstilesystems.com/LocationDetail.aspx/AustinNorthLamar

HOLIDAY PAIRINGS: HOW TO CELEBRATE WITH CHEESE Some of our most sought-after Winter seasonal cheeses. Tue., Nov. 17 - Thu., Dec. 17, 6:30-8:30pm. (2015) Antonelli's Cheese House, 4220 Duval St., 512/531-9610. $50. www.antonellischeese.com

HOPE FARMERS' MARKET Sundays, 11am-3pm. Plaza Saltillo, 412 Comal, 512/727-8363. www.hopefarmersmarket.org

HOTEL SAN JOSE'S BAVARIAN NIGHTS Tue., Dec. 16, (2014) Hotel San Jose, 1316 S. Congress, 512/852-2360. www.sanjosehotel.com

JAZZ BRUNCH Live jazz, $3 mimosas, and a brunch buffet. Sept. 20, Sept. 27, Oct. 18, Oct. 25, Nov. 15, Nov. 22 Hotel San Jose, 1316 S. Congress, 512/852-2360. $24. www.sanjosehotel.com

JAZZ BRUNCH Live jazz accompanies this bimonthly brunch buffet held in the hotel's courtyard lounge. $3 mimosas. Second and fourth Saturdays of the month, 10am-2pm Hotel San Jose, 1316 S. Congress, 512/852-2360. www.sanjosehotel.com

LONE STAR FARMERS' MARKET Sundays, 10am-2pm. Shops at the Galleria, Shops Parkway, off Highway 71, Bee Cave. www.lonestarfarmersmarket.com

LONGHORN BREAKFAST CLUB Bloody Mary bar and brunch menu every home game day. Complimentary party bus to tailgates. Oct. 4 & 18, Nov. 8 & 27 J Black's, 710-B W. Sixth, 512/433-6954. www.jblacks.com

MOOJO'S SHAKE-IT-UP MONDAY! Get 30% off the Shake That Cookie! Mondays. Moojo, 2322 Guadalupe, 269/873-6101. www.moojo.net

MOOJO'S SMUSH-IT WEDNESDAY! Get $1.00 off the superhero sandwich! Wednesdays. Moojo, 2322 Guadalupe, 269/873-6101. www.moojo.net

NATIONAL SALAD MONTH Lettuce count the ways. Mon., May 11 - Sun., May 31, (2015) Fuzzy's Taco Shop, all locations. www.fuzzystacoshop.com

NATIONAL SANDWICH MONTH 15% discount on all sandwiches during lunch. Through Aug. 31. The Hightower, 1209 E. Seventh, 512/524-1448. www.thehightoweraustin.com

OKTOBERFEST Traditional and special German beer, and bratwurst. Through October 31 Smoke n' Hops, 3799 Hwy. 290 E., Dripping Springs, 512/655-3069.

PRIMETIME HAPPY HOUR Late-night happy hour. Nightly, 7-10pm. W Hotel, 200 Lavaca, 512/542-3600. www.whotelaustin.com

RAW NIGHTS Crudo, ceviche, and poké. Through September Mongers Market + Kitchen, 2401 E. Cesar Chavez, 512/215-8972. www.mongersaustin.com

SFC DOWNTOWN FARMERS’ MARKET Saturdays, 9am-1pm. Republic Square Park, 422 Guadalupe, 512/974-6700. www.sfcfarmersmarket.org

SFC EAST FARMERS' MARKET Tuesdays, 3pm-7pm. Corner of MLK & Miriam. www.sfcfarmersmarket.org

SFC FARMERS' MARKET AT THE TRIANGLE Wednesdays, 3-7pm. Triangle Park, 4700 N. Lamar, 512/452-1404. www.sfcfarmersmarket.org

SFC SUNSET VALLEY FARMERS' MARKET Saturdays, 9am-1pm. Toney Burger Activity Center, 3200 Jones, 512/414-2096. www.sfcfarmersmarket.org

SPRINGDALE FARM FARM STAND Wednesdays & Saturdays, 9am-1pm. Springdale Farm, 755 Springdale, 512/386-8899. www.springdalefarmaustin.com

SULLIVAN’S WHITE HOT PARTY Exclusive giveaways, summer entertainment and delicious eats. Fri., Sept. 4, 5-9pm. (2015) Sullivan's Steakhouse, 300 Colorado #200, 512/495-6504. www.sullivansteakhouse.com

TAILGATE ON THE LAWN Three hours prior to UT football kickoff time, Hotel Ella serves up food, brews, and cocktails, plus shuttle service to and from the stadium. Oct. 4 & 18, Nov. 8 Hotel Ella, 1900 Rio Grande, 512/495-1800. $50. www.hotelella.com

TASTE OF THANKSGIVING Everything from vegetarian options to traditional pies. Sat., Nov. 14 - Sun., Nov. 22, (2015) Wheatsville Food Co-op, 3101 Guadalupe, 512/478-2667. www.wheatsville.coop

TEXAS FARMERS' MARKET AT LAKELINE Saturdays, 9am-1pm Lakeline Mall, 11200 Lakeline Mall Dr., Cedar Park, 512/363-5700. www.texasfarmersmarket.org/lakeline

TEXAS FARMERS' MARKET AT MUELLER Sundays, 10am-2pm Mueller Lake Park & Browning Hangar, 4209 Airport. www.texasfarmersmarket.org/mueller

THREE COURSE SAVORY TASTING MENU Every evening in December. $30 for wine pairing. Daily through Dec. 30 laV. $60. www.lavaustin.com

TOKYO HAPPY HOUR BRUNCH Check out the new Tokyo Brunch menu on weekends where made-from-scratch Japanese dishes are paired with sake cocktails. Enjoy happy hour prices from 10-11:30am at brunch during an introductory period. Lucky Robot Japanese Kitchen, 1303 S. Congress, 512/444-8081. www.luckyrobotrestaurant.com

TOY DRIVE Three-week toy drive benefiting Dell Children’s Hospital at both Cedar Park locations. Through Dec. 18 PDQ, both locations. www.eatpdq.com

VINTNER DINNER SERIES: WESTCAVE CELLARS WINERY Round Mountain vintner teams up with chef Chris Huffman. Sat., Jan. 23 - Sat., Feb. 27, (2016) Blair House, 100 W. Spoke Hill Dr., Wimberley, 512/847-1111. $70. www.blairhouseinn.com

WEDNESDAY DINNER BUFFET Dinner features an array of food fairs, Russian comfort food, Ukrainian cuisine, Georgian cuisine, Central Asian cuisine, as well as the best traditional drinks like mors, kompot, and Russian tea included in the price. Wed., Nov. 18 - Wed., March 16. Russian House, 307 E. Fifth, 512/428-5442. $30. www.russianhouseofaustin.com

WHISKEY WEDNESDAY December means Scotch. Wed., Dec. 2 - Wed., Dec. 30, 4pm. (2015) 416 Bar & Grille, 5011 Burnet Rd. #150, 512/206-0540. www.416barandgrille.com

WHISKEY WEDNESDAYS Half-priced pours on select bottles of whiskeys. Wed., Nov. 25 - Wed., March 2. Roosevelt Room, 307 W. Fifth, 512/494-4094. www.therooseveltroomatx.com

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