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Recommended Wine Pairings

Wine columnist Wes Marshall finds affordable wines to complement your Thanksgiving feast

By Wes Marshall, Fri., Nov. 22, 2013

Recommended Wine Pairings
Photo by John Anderson

Mayan Hummus

Kenwood Sonoma County Zinfandel ($12)

Eroica Riesling ($20)

Brown Rice & Pumpkin Seed Stuffing

Barcelona Cellars Rosado ($15)

Fall Creek Salt Lick Vineyard Tempranillo ($30)

Cranberry Relish

Château de la Chaize Brouilly ($14)

J.L. Chave Côtes du Rhône Mon Coeur ($20)

Garlic Cauliflower "Mashed Potatoes"

Vigne Regali Principessa Gavia Perlante, Gavi DOCG ($13)

Spicewood Vineyards Sauvignon Blanc ($17)

Dixie Tofu-Pecan Loaf

Rioja Bordón Reserva ($15)

Il Poggione Rosso di Montalcino ($20)

Everyday Paleo Pumpkin Pie

Andrew Quady Essensia ($18)

Quinta do Noval 10-year Tawny Port ($27)

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