Food Events

July 12-19

Friday 13

ASTI LOBSTERFEST Celebrate an annual summer tradition with a three-course family-style feast including a Caprese salad, a lobster entree, and watermelon granita for dessert. Reserve by phone or online. Thu.-Sat., July 12-14 Asti, 408-C E. 43rd, 512/451-1218. www.astiaustin.com

BASTILLE DAY FOOD & WINE CELEBRATION Enjoy French-inspired dishes paired with some of the country's most distinctive varietals chosen by the Austin Wine Merchant. $40; reserve by phone or email. Fri., July 13, 6:30pm. (2012) Savory Spice Shop, 1201 W. Sixth, 524-1093. austinsixthstreet@savoryspiceshop.com

SUMMER OF '79 From Memorial Day through Labor Day, Sullivan's Steakhouse offers three-course dinners. Sullivan's Steakhouse, 300 Colorado #200, 512/495-6504. $79 three course dinner for 2. www.sullivansteakhouse.com

Saturday 14

ASTI LOBSTERFEST Celebrate an annual summer tradition with a three-course family-style feast including a Caprese salad, a lobster entree, and watermelon granita for dessert. Reserve by phone or online. Thu.-Sat., July 12-14 Asti, 408-C E. 43rd, 512/451-1218. www.astiaustin.com

BASTILLE DAY FETE Artisan Bistro's annual Bastille Day celebration always includes delicious food and wine, live music, plus family-friendly games and entertainment. The bistro's French country buffet is $15 per person (free for kids under 12), and other food vendors will be on-site. Sat., July 14, 5-10pm. (2012) Artisan Bistro, Patisserie & Boulangerie. www.artisanbistroaustin.com

COOKING CLASS WITH CHEF SARA MOULTON Respected TV chef Sara Moulton shares memories of her years working alongside Julia Child while preparing a light meal of classic French dishes. The class is $15 for standing room only, followed by a book signing. Sat., July 14, 11am-1pm. (2012) Faraday's Kitchen Store, 12918 Shops Parkway #540, 512/266-5666. www.faradayskitchenstore.com

GLUTEN-FREE BAKING DEMO BY KAREN MORGAN Blackbird Bakery owner and cookbook author Karen Morgan presents a free gluten-free baking demonstration in the store. Sat., July 14, 1-3pm. (2012) Williams-Sonoma Great Hills, 9722 Great Hills Trail #150, 512/231-1813.

MEAT & GREET AT MEAT HOUSE AVERY RANCH The Meat House chain celebrates the opening of a second Austin location with family-friendly activities and tastings of organic, all-natural meats, exotic game meats, fresh fish, prepared meals, artisan cheeses, and bakery items. Sat., July 14, noon-4pm. (2012) Meat House Avery Ranch, 10621 W. Parmer Lane, Suite 103, 432-5553.

SLOW FOOD YOUNG CHEFS COOKING CLASS SERIES Slow Food Austin hosts the Young Chefs Cooking Class Series at the Central Market Cooking School. Students 7-12 must be accompanied by an adult and will learn basic skills such as shopping, prepping, cooking, and cleaning up. $20 cost per class includes ingredients and recipes plus the potential to win door prizes. 9am-noon Central Market North Cooking School, 4001 N. Lamar, 206-1014. www.centralmarket.com

SUMMER OF '79 From Memorial Day through Labor Day, Sullivan's Steakhouse offers three-course dinners. Sullivan's Steakhouse, 300 Colorado #200, 512/495-6504. $79 three course dinner for 2. www.sullivansteakhouse.com

Sunday 15

SUMMER OF '79 From Memorial Day through Labor Day, Sullivan's Steakhouse offers three-course dinners. Sullivan's Steakhouse, 300 Colorado #200, 512/495-6504. $79 three course dinner for 2. www.sullivansteakhouse.com

Monday 16

SUMMER OF '79 From Memorial Day through Labor Day, Sullivan's Steakhouse offers three-course dinners. Sullivan's Steakhouse, 300 Colorado #200, 512/495-6504. $79 three course dinner for 2. www.sullivansteakhouse.com

Tuesday 17

SUMMER OF '79 From Memorial Day through Labor Day, Sullivan's Steakhouse offers three-course dinners. Sullivan's Steakhouse, 300 Colorado #200, 512/495-6504. $79 three course dinner for 2. www.sullivansteakhouse.com

Wednesday 18

BOOK SIGNING WITH CHEF MARCUS SAMUELSSON Chef/restaurateur Marcus Samuelsson will sign copies of his new memoir, Yes, Chef at the Central Market Cooking School. $20 reservation for the book signing includes a copy of the book. Wed., July 18, 4-6pm. (2012) Central Market North, 4001 N. Lamar, 512/206-1000. www.centralmarket.com

SUMMER OF '79 From Memorial Day through Labor Day, Sullivan's Steakhouse offers three-course dinners. Sullivan's Steakhouse, 300 Colorado #200, 512/495-6504. $79 three course dinner for 2. www.sullivansteakhouse.com

ZAX CUSTOMER APPRECIATION PARTY Zax owners Mike Baldwin and Jeffrey Lynd thank their loyal patrons for sharing nine years of serious food, great beer, and stylish wines with a customer appreciation party offering specially priced menu items and $3 select draft beers. Wed., July 18, 4-10pm. (2012) Zax Restaurant & Bar, 312 Barton Springs Rd., 512/481-0100. www.zaxaustin.com

Thursday 19

CLASSES AT CON' OLIO Con' Olio introduces guests to high-quality extra virgin olive oils and aged balsamic vinegars in classes at their new Downtown outlet: Olive oils for $19.99 on Thursday, July 19, 7pm and balsamic vinegars for $29.99 on Thursday, July 26, 7pm. 215 Lavaca, 495-1559. www.conolios.com

JAK-STYLE TAILGATE PREVIEW PARTY Chef Jack Gilmore invites you to check out his new Round Rock location and meet some of the farmers who will supply it. Take hard-hat tours of the new outlet and enjoy food from the grill, cold beverages, and peach cobbler with Amy's Ice Cream. Thu., July 19, 4-6pm. (2012) 2500 Hoppe Trail, Round Rock.

SUMMER OF '79 From Memorial Day through Labor Day, Sullivan's Steakhouse offers three-course dinners. Sullivan's Steakhouse, 300 Colorado #200, 512/495-6504. $79 three course dinner for 2. www.sullivansteakhouse.com

Friday 20

SUMMER HARVEST FESTIVAL The award-winning winery celebrates its 35th anniversary with a month-long harvest festival of fabulous weekend activities. Check out the event schedule at www.messinahof.com and reserve online or by phone. July 26-Aug. 19 Messina Hof Winery and Resort, 4545 Old Reliance, Bryan, 800/736-9463. www.messinahof.com

SUMMER OF '79 From Memorial Day through Labor Day, Sullivan's Steakhouse offers three-course dinners. Sullivan's Steakhouse, 300 Colorado #200, 512/495-6504. $79 three course dinner for 2. www.sullivansteakhouse.com

Ongoing

$0.25 MARTINI LUNCH Select martinis for a quarter on weekdays. Mon.-Fri., 11am-2pm. The Parish Underground, 214 E. Sixth, 512/494-6078. www.theparishaustin.com

12 DAYS OF DESSERTS Each dinner features desserts themed for a day in the classic song. Through Dec. 24 laV. www.lavaustin.com

ACC’S BISTRO 3158 International cuisine from Austin Community College Culinary Arts students. Thursdays, 6pm ACC Eastview Campus, 3401 Webberville Rd, 512/223-5334. $22. www.austincc.edu/cularts/Bistro

AFTERNOON HIGH TEA Every Sunday afternoon, this Downtown cafe transforms into a Victorian tea room with plenty of brewed teas, dainty finger sandwiches, and delectable desserts. Hours by appointment. Sundays. Cafe Ruckus, 409 W. Second, 512/476-7825. $30. info@caferuckus.com, www.caferuckus.com

ALL-DAY HAPPY HOUR $9 selected saké carafes. Wednesdays, 11am-10pm. Lucky Robot Japanese Kitchen, 1303 S. Congress, 512/444-8081. www.luckyrobotrestaurant.com

ALL-NIGHT HAPPY HOUR Tipsy Tuesday until 2am. Tue., Nov. 24 - Tue., March 1. Roosevelt Room, 307 W. Fifth, 512/494-4094. www.therooseveltroomatx.com

BANGER'S BIG BAND BRUNCH Don't fear the Manmosa. Sundays, 11am-3pm. Banger's Sausage House & Beer Garden, 79 Rainey, 512/386-1656. www.bangersaustin.com

BARTON CREEK FARMERS' MARKET Saturdays, 9am-1pm. Barton Creek Square, 2901 Capital of TX Hwy. S., 512/327-7040. www.bartoncreekfarmersmarket.org

BLUEBONNET FARMERS’ MARKET Sundays, 11am-3pm. 2323 S. Lamar. www.bartoncreekfarmersmarket.org

BOGGY CREEK FARM FARM STAND Wednesdays & Saturdays, 8am-1pm. Boggy Creek Farm, 3414 Lyons, 512/926-4650. www.boggycreekfarm.com

BOURBON MONTH Through Sept. 30 Opal Divine's, all locations. www.opaldivines.com

CHARCUTERIE AND CHEESE Tue., Dec. 8 & Thu., Dec. 10 Antonelli's Cheese House, 500 Park Blvd.. $60. www.antonellischeese.com

COMMUNITY TABLE AT UCHI Enter a lottery to attend a community table at Uchi. Tue., Nov. 25, (2014) Uchi, 801 S. Lamar, 512/916-4808. austin@uchirestaurants.com, uchiaustin.com

CULINARY CRAWLS Explore Austin's culinary scene with your fellow foodies. Thursdays, 6-8:30pm. www.austindetours.com

CULT MOVIE NIGHT Projected on the wall for maximum viewing every Monday. Mon., Nov. 23 - Mon., Feb. 29. Roosevelt Room, 307 W. Fifth, 512/494-4094. www.therooseveltroomatx.com

DRINK LOCAL HAPPY HOUR Local brews for cheap. What better way to prepare for hump day? Tuesdays, 5-7pm Contigo, 2027 Anchor, 512/614-2260. $2 pints. www.contigoaustin.com

ESPRESSO HAPPY HOUR Get your morning buzz on with free espresso shots. Tuesdays, 10-11am. Thunderbird Cafe and Tap Room, 1401 Koenig, 512/420-8660. Free. www.fb.com/thunderbirdkoenig

HEIRLOOM TOMATO FESTIVAL Enjoy fresh-off-the-vine heirloom tomatoes. Through August 31. Crú Food & Wine Bar, both locations. www.cruawinebar.com

HOLIDAY FAVORITES AT CENTRAL MARKET’S COOKING SCHOOL An array of holiday-themed cooking classes. Sun., Nov. 2, (2014) Central Market North Cooking School, 4001 N. Lamar, 512/206-1014. centralmarket.turnstilesystems.com/LocationDetail.aspx/AustinNorthLamar

HOLIDAY PAIRINGS: HOW TO CELEBRATE WITH CHEESE Some of our most sought-after Winter seasonal cheeses. Tue., Nov. 17 - Thu., Dec. 17, 6:30-8:30pm. (2015) Antonelli's Cheese House, 4220 Duval St., 512/531-9610. $50. www.antonellischeese.com

HOPE FARMERS' MARKET Sundays, 11am-3pm. Plaza Saltillo, 412 Comal, 512/727-8363. www.hopefarmersmarket.org

HOTEL SAN JOSE'S BAVARIAN NIGHTS Tue., Dec. 16, (2014) Hotel San Jose, 1316 S. Congress, 512/852-2360. www.sanjosehotel.com

JAZZ BRUNCH Live jazz accompanies this bimonthly brunch buffet held in the hotel's courtyard lounge. $3 mimosas. Second and fourth Saturdays of the month, 10am-2pm Hotel San Jose, 1316 S. Congress, 512/852-2360. www.sanjosehotel.com

JAZZ BRUNCH Live jazz, $3 mimosas, and a brunch buffet. Sept. 20, Sept. 27, Oct. 18, Oct. 25, Nov. 15, Nov. 22 Hotel San Jose, 1316 S. Congress, 512/852-2360. $24. www.sanjosehotel.com

LONE STAR FARMERS' MARKET Sundays, 10am-2pm. Shops at the Galleria, Shops Parkway, off Highway 71, Bee Cave. www.lonestarfarmersmarket.com

LONGHORN BREAKFAST CLUB Bloody Mary bar and brunch menu every home game day. Complimentary party bus to tailgates. Oct. 4 & 18, Nov. 8 & 27 J Black's, 710-B W. Sixth, 512/433-6954. www.jblacks.com

MOOJO'S SHAKE-IT-UP MONDAY! Get 30% off the Shake That Cookie! Mondays. Moojo, 2322 Guadalupe, 269/873-6101. www.moojo.net

MOOJO'S SMUSH-IT WEDNESDAY! Get $1.00 off the superhero sandwich! Wednesdays. Moojo, 2322 Guadalupe, 269/873-6101. www.moojo.net

NATIONAL SALAD MONTH Lettuce count the ways. Mon., May 11 - Sun., May 31, (2015) Fuzzy's Taco Shop, all locations. www.fuzzystacoshop.com

NATIONAL SANDWICH MONTH 15% discount on all sandwiches during lunch. Through Aug. 31. The Hightower, 1209 E. Seventh, 512/524-1448. www.thehightoweraustin.com

OKTOBERFEST Traditional and special German beer, and bratwurst. Through October 31 Smoke n' Hops, 3799 Hwy. 290 E., Dripping Springs, 512/655-3069.

PRIMETIME HAPPY HOUR Late-night happy hour. Nightly, 7-10pm. W Hotel, 200 Lavaca, 512/542-3600. www.whotelaustin.com

RAW NIGHTS Crudo, ceviche, and poké. Through September Mongers Market + Kitchen, 2401 E. Cesar Chavez, 512/215-8972. www.mongersaustin.com

SFC DOWNTOWN FARMERS’ MARKET Saturdays, 9am-1pm. Republic Square Park, 422 Guadalupe, 512/974-6700. www.sfcfarmersmarket.org

SFC EAST FARMERS' MARKET Tuesdays, 3pm-7pm. Corner of MLK & Miriam. www.sfcfarmersmarket.org

SFC FARMERS' MARKET AT THE TRIANGLE Wednesdays, 3-7pm. Triangle Park, 4700 N. Lamar, 512/452-1404. www.sfcfarmersmarket.org

SFC SUNSET VALLEY FARMERS' MARKET Saturdays, 9am-1pm. Toney Burger Activity Center, 3200 Jones, 512/414-2096. www.sfcfarmersmarket.org

SPAGHETTI WESTERN NIGHTS Art Blondin will serve up all-you-can-eat spaghetti with rib sauce and garlic bread for $9.95 along with free shows by Western Swing or Blue Grass bands on Wednesday evenings. Wed., July 18, 6-10pm. (2012) Jax Neighborhood Cafe CLOSED. www.jaxjoint.com

SPRINGDALE FARM FARM STAND Wednesdays & Saturdays, 9am-1pm. Springdale Farm, 755 Springdale, 512/386-8899. www.springdalefarmaustin.com

SULLIVAN’S WHITE HOT PARTY Exclusive giveaways, summer entertainment and delicious eats. Fri., Sept. 4, 5-9pm. (2015) Sullivan's Steakhouse, 300 Colorado #200, 512/495-6504. www.sullivansteakhouse.com

TAILGATE ON THE LAWN Three hours prior to UT football kickoff time, Hotel Ella serves up food, brews, and cocktails, plus shuttle service to and from the stadium. Oct. 4 & 18, Nov. 8 Hotel Ella, 1900 Rio Grande, 512/495-1800. $50. www.hotelella.com

TASTE OF THANKSGIVING Everything from vegetarian options to traditional pies. Sat., Nov. 14 - Sun., Nov. 22, (2015) Wheatsville Food Co-op, 3101 Guadalupe, 512/478-2667. www.wheatsville.coop

TEXAS FARMERS' MARKET AT LAKELINE Saturdays, 9am-1pm Lakeline Mall, 11200 Lakeline Mall Dr., Cedar Park, 512/363-5700. www.texasfarmersmarket.org/lakeline

TEXAS FARMERS' MARKET AT MUELLER Sundays, 10am-2pm Mueller Lake Park & Browning Hangar, 4209 Airport. www.texasfarmersmarket.org/mueller

THREE COURSE SAVORY TASTING MENU Every evening in December. $30 for wine pairing. Daily through Dec. 30 laV. $60. www.lavaustin.com

TOKYO HAPPY HOUR BRUNCH Check out the new Tokyo Brunch menu on weekends where made-from-scratch Japanese dishes are paired with sake cocktails. Enjoy happy hour prices from 10-11:30am at brunch during an introductory period. Lucky Robot Japanese Kitchen, 1303 S. Congress, 512/444-8081. www.luckyrobotrestaurant.com

TOY DRIVE Three-week toy drive benefiting Dell Children’s Hospital at both Cedar Park locations. Through Dec. 18 PDQ, both locations. www.eatpdq.com

VINTNER DINNER SERIES: WESTCAVE CELLARS WINERY Round Mountain vintner teams up with chef Chris Huffman. Sat., Jan. 23 - Sat., Feb. 27, (2016) Blair House, 100 W. Spoke Hill Dr., Wimberley, 512/847-1111. $70. www.blairhouseinn.com

WEDNESDAY DINNER BUFFET Dinner features an array of food fairs, Russian comfort food, Ukrainian cuisine, Georgian cuisine, Central Asian cuisine, as well as the best traditional drinks like mors, kompot, and Russian tea included in the price. Wed., Nov. 18 - Wed., March 16. Russian House, 307 E. Fifth, 512/428-5442. $30. www.russianhouseofaustin.com

WHISKEY WEDNESDAY December means Scotch. Wed., Dec. 2 - Wed., Dec. 30, 4pm. (2015) 416 Bar & Grille, 5011 Burnet Rd. #150, 512/206-0540. www.416barandgrille.com

WHISKEY WEDNESDAYS Half-priced pours on select bottles of whiskeys. Wed., Nov. 25 - Wed., March 2. Roosevelt Room, 307 W. Fifth, 512/494-4094. www.therooseveltroomatx.com

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KEYWORDS FOR THIS STORY

'YesChef', Asti Lobsterfest, AMOA, Bastille Day, Austin Wine Merchant, Sara Moulton, Meat & Greet, The Meat House, Zax Restaurant & Bar, Mike Baldwin, Jeffrey Lynd, Marcus Samuelsson, 'Yes, Chef', Art Blondin, Jax Neighborhood Cafe

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