Daily Food: Virginia's On the Range
Don't Eat That Pizzle!
MT Supermarket (10901 N. Lamar) and some of its employees are facing a civil suit filed by the office of the Texas Attorney General that alleges they sold "non-inspected, adulterated and misbranded beef pizzle as human food." Beef pizzle is the industry term for bull's penis.

4:10PM Fri. Jun. 13, 2014, Virginia B. Wood Read More | Comment »

Alamo Drafthouse Pilots New Vegan Menu Items
When the Alamo Drafthouse made drastic changes to its iconic menu last spring, the fallout was swift and severe.

1:45PM Wed. Jun. 11, 2014, Melanie Haupt Read More | Comment »

Paggi House Closed; Garrido's Sold
Two high-profile central city eateries will close within 24 hours of each other this weekend. One has been a special occasion destination lodged in one of the city's most historic homes since the Eighties, while the other is the eponymous restaurant from one of Austin's most respected chefs.

6:00PM Sat. May 24, 2014, Virginia B. Wood Read More | Comment »

Passport to Italy in Full Swing at Central Market
Austin's homegrown gourmet grocery chain, Central Market, began the culinary passport series in the spring of 2010. This year, the focus is on Italy and shoppers have one more week to immerse themselves in culinary traditions, wine, products, music, and culture from the boot of Europe from now until Wednesday, May 13.

1:15PM Wed. May 7, 2014, Virginia B. Wood Read More | Comment »

Weather Up Starts Brunch This Weekend
Just as she promised during our conversation at the recent East Austin Urban Farm Tour, chef Kristine Kittrell is adding weekend brunches and a small, exclusive supper club at Weather Up a couple of times a month.

2:00PM Wed. Apr. 23, 2014, Virginia B. Wood Read More | Comment »

Sway Celebrates Thai New Year With Special Dishes
Thailand's Songkran festival takes its name from the Sanskrit word for "astrological passage" and commemorates the coming of the New Year. The kitchen at Sway offers an enticing list of special menu items to enhance the celebration.

1:00PM Wed. Apr. 16, 2014, Virginia B. Wood Read More | Comment »

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Lucky Robot Adds Spring Menu Items
South Congress’ Lucky Robot wants guests to take advantage of their sidewalk seating now that the weather has warmed. They've added several new dishes inspired by Japanese street food to get the ball rolling.

1:45PM Fri. Apr. 4, 2014, Gracie Salem Read More | Comment »

Recap: Foodways Texas Fourth Annual Symposium
The fourth annual Foodways Texas Symposium. This year’s “Farm to Market” program was held at the Agrilife Center on the Texas A&M campus and provided attendees with the opportunity to explore and learn about agriculture through various lenses.

10:00AM Tue. Mar. 25, 2014, Melanie Haupt Read More | Comment »

It's Official: A-OK Chinese Opens Today
After a week of friends-and-family soft openings, trial by fire training, and menu adjustments, restaurateur Jerry Reid and Chef John Bullington are ready to welcome their first customers to the long-awaited A-OK Chinese (1509 S. Lamar).

11:40AM Sun. Mar. 23, 2014, Virginia B. Wood Read More | Comment »

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