The Antonellis celebrate by giving away free cheese plates at two different restaurants that feature their cheeses, every day during the week of Feb. 11-15, on a first-come, first-serve basis until the cheeses run out. Also during that same week, purchase cheese from any business selling Antonelli's cheeses and take your receipt into the cheese shop for a 5% discount off a purchase. Check out their website for a daily list of participating restaurants and stores.
Chef Bess Giannakakis' winter cooking series is ongoing with small weekly classes scheduled in January and February at her lovely bed and breakfast overlooking Lady Bird Lake. Class schedule, prices, and registration info are online.
Gateway Guesthouse, 1001 E Riverside, 512/326-2646