Special guest Chef Sonya Coté and other culinary stars have provided the tasty noms for this shindig from Alimentary Initiatives, celebrating local nonprofit Little Herds in particular and entomophagy in general. Gain some new knowledge, experience some new tastes, mingle with the likes of Pat Crowley of Chapul Bars, David George Gordon of The Eat-a-Bug Cookbook, Daniella Martin of Girl Meets Bug, Harman Johar of World Entomophagy, Katharina Unger of Farm 432, during this posh and crickety evening. Wed., Feb. 19, 7pm.
The Carver is the first museum in the nation to feature a permanent exhibit honoring Juneteenth. Up all year round, the museum's core exhibit is dedicated to the history and evolution of Juneteenth, told through a combination of visual and interactive activities. Mon.-Fri., 10am-4pm. Free.
George Washington Carver Museum and Cultural Center, 1165 Angelina, 512/974-4926