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Archives
Authors f-j
Rachel Feit
121-150 of 196 entries
Lucky J's
Lucky J's chicken is both greasy and salty; this is not a criticism
Food, June 5, 2009
The Hub
Beefy bites from Austin's newest joints
Food, May 22, 2009
Hang Town Grill
Beefy bites from Austin's newest joints
Food, May 22, 2009
The Screaming Goat
This place at the end of the alley promises tacos and cold beer, and it delivers
Food, May 8, 2009
Whip In
Not your typical highway stop-and-shop, here you'll find specialty beers, obscure wines, and locally packaged gourmet foodstuffs
Food, Feb. 27, 2009
Drungo Ice House
With more than 30 years of experience between them, Michael Hall and Chip Tait have succeeded in establishing a comfortable, casual neighborhood ice house
Food, Jan. 30, 2009
Daily Grill
This California-based outlet might be steep for classic American diner fare, but its $2 kids meals are a hit
Food, Jan. 9, 2009
The Williams-Sonoma Cookbook: The Essential Recipe Collection for Today's Home Cook
Food, Dec. 5, 2008
Málaga
This tapas bar may have moved into a bigger space, but it still manages a packed house
Food, Nov. 21, 2008
Galaxy Cafe
Food, Oct. 24, 2008
Which Wich?
Food, Oct. 24, 2008
What Does Business During the Day and Doesn't Suck?
Drakula's Romanian cuisine is all treats and no tricks
Food, Oct. 21, 2005
Rachel Feit in Taylor
A pilgrimage
Food, Oct. 7, 2005
Y Mess With a Good Thing?
A new approach in Oak Hill
Food, Sept. 16, 2005
Ghostwritten
On the occasion of the 15th Annual 'Austin Chronicle' Hot Sauce Festival, some chile-pepper reflections
Food, Aug. 26, 2005
Tony's Vineyard
My first introduction to Tony's Vineyard was during one of their recentMurder Mystery Musical Nights
Food, Aug. 19, 2005
The Kitchen Door
Since 1975, the Kitchen Door has been selling hearty home-cooked American comfort food to go, and despite its longevity, it shows few signs of aging
Food, July 8, 2005
Gardens of New Spain: How Mediterranean Plants and Foods Changed America
Food, May 27, 2005
Parallel
Forget what you know about fast-food and takeout joints
Food, May 6, 2005
Market Study
With the opening of the new Whole Foods, the grocery business in Austin and elsewhere is at its apex
Food, March 25, 2005
Banzai Sushi & Grill
Never a town to ignore fashion, Austin has its own set of worldly fast-food eateries selling everything from wraps to pasticcio. One of the newest is this Japanese grill.
Food, Feb. 18, 2005
Saltgrass Steak house
Rounding up the Austin steak house scene
Food, Jan. 14, 2005
Old San Francisco Steak House
Rounding up the Austin steak house scene
Food, Jan. 14, 2005
Backstage Steakhouse & Garden Bar
Rounding up the Austin steak house scene
Food, Jan. 14, 2005
Siena Ristorante Toscana
Set in a limestone, tile-roofed building at the corner of FM 2222 and Loop 360, Siena resembles one of those rambling manor houses that define the Italian countryside
Food, Nov. 19, 2004
Santa Rita Cantina
I have a confession to make: I have never been an enthusiast of Tex-Mex cuisine
Food, Nov. 12, 2004
Golden Bay
From steamed lobsters to crispy salt and pepper seafood to kung pao shrimp to dim sum, Golden Bay delivers Chinese classics of admirable quality
Food, Oct. 15, 2004
Ararat Middle East Restaurant
Attitude aside, this contemporary Xanadu is a feast for the imagination
Food, Oct. 8, 2004
Once and Future
Castle Hill cafe, an all-time Austin favorite, is not resting on its laurels
Food, Sept. 17, 2004
Sea Change
At 7, the customer has much more control, but at what cost?
Food, July 30, 2004
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