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Brandon Watson

Food Editor

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Brandon Watson started writing for the Chronicle as a contributor to the Gay Place. He joined the news staff as Asst. News Editor in February 2013, concentrating on LGBT justice and political satire, and became Food Editor in July 2014.

711 articles   •   page 2 of 18

The Take-Out

What does define Austin dining?

Food Column, Feb. 11, 2016

Easy Tiger to Open at Fareground at One Eleven

ELM Restaurant Group to manage dining

Food Daily, Feb. 10, 2016 9:00 AM

Emmer & Rye

Rainey newcomer gets everything down to the detail

Food Feature, Feb. 4, 2016

AC Food Fight: Hot Toddies

Warm drinks get cold-blooded

Food Column, Feb. 4, 2016

Patrizi's Owners to Open New Food Truck at Scoot Inn

Cajun concept will be ready by March

Food Daily, Feb. 3, 2016 12:00 PM

Arro Restaurant to Close Friday

Site to be new Bridget Dunlap concept

Food Daily, Feb. 3, 2016 11:15 AM

Geraldine's

Rainey Street dining matures

Food Feature, Jan. 28, 2016

The Take-Out

One truck isn't the only problem with how white Austin views "Asian" food

Food Column, Jan. 28, 2016

Two More Restaurants Open in Rock Rose

Daily Austin food news

Food Daily, Jan. 27, 2016 4:30 PM

Wu Chow

Downtown christens a classic

Food Feature, Jan. 21, 2016

The Take-Out

Community makes Austin food

Food Column, Jan. 21, 2016

Austin Food + Wine Festival Tickets Go On Sale Today

More events, more celebrity chefs

Food Daily, Jan. 20, 2016 9:00 AM

Kaki Lima Pop-Up at Sway, Sunday Supper at Prelog's

Daily Austin food news

Food Daily, Jan. 15, 2016 12:45 PM

Shake Shack Chickens Out

Daily Austin food news

Food Daily, Jan. 14, 2016 2:00 PM

Michi Ramen to Open in Hole in the Wall

Ramen shop replaces East Side King

Food Daily, Jan. 14, 2016 12:35 PM

Al Fico

Missed potential at Austin's latest Italian restaurant

Food Feature, Jan. 14, 2016

The Take-Out

The lack of fine dining in Austin isn't just about cost

Food Column, Jan. 14, 2016

Anniversaries at The Hightower and Backspace

Daily Austin food news

Food Daily, Jan. 8, 2016 3:45 PM

Jester King Buys Surrounding Land

Brewery to start working farm

Food Daily, Jan. 8, 2016 12:45 PM

The Take-Out

Food Column, Jan. 7, 2016

Thai-Kun Announces Pop-Up Series

Daily Austin food news

Food Daily, Jan. 6, 2016 2:00 PM

The Year in Food

Austin food kept growing in 2015

Food Feature, Dec. 31, 2015

Top 10 Things We'll Miss

Food Feature, Dec. 31, 2015

Locals Named to Imbibe 75 List

Texas trio cited for innovation

Food Daily, Dec. 30, 2015 3:45 PM

Juniper

Attention to detail yields small pleasures

Food Feature, Dec. 23, 2015

The Take-Out

Remembering Congress Restaurant

Food Column, Dec. 23, 2015

Last-Minute Style Gift Guide

Presents for everyone on your list: from nieces to nemeses

Design Daily, Dec. 18, 2015 11:40 AM

Café No Sé

California-inspired eatery sticks to the basics

Food Feature, Dec. 17, 2015

The Take-Out

Restaurant interiors need a new look

Food Column, Dec. 17, 2015

Here’s What Backbeat Will Look Like

New bar from drink.well owners will be multi-level venue

Food Daily, Dec. 16, 2015 4:20 PM

Local Food Community Gives Back

Daily Austin food news

Food Daily, Dec. 16, 2015 3:45 PM

Congress Restaurant to Close

Daily Austin food news

Food Daily, Dec. 15, 2015 4:00 PM

Barley Swine Announces Last Days

More daily food news

Food Daily, Dec. 11, 2015 3:10 PM

Gift Guide: Some for Gifting, Some for Eating

Delicious goods for everyone on your list

Food Feature, Dec. 10, 2015

Rebel Pizza Bar

Neighborhood concept still needs some rising

Food Feature, Dec. 10, 2015

Rolling With the Punches

The Thrilla in the Tortilla continues

Food Feature, Dec. 10, 2015

New Waterloo Announces Another Restaurant

More daily Austin food news

Food Daily, Dec. 9, 2015 3:30 PM

Austin Food and Wine Alliance Awards Culinary Grants

Here are all the winners

Food Daily, Dec. 9, 2015 8:30 AM

More Happy Hours, More Special Menus

Daily Austin food news

Food Daily, Dec. 3, 2015 3:15 PM

The Thrilla in the Tortilla

16 breakfast tacos enter, one breakfast taco leaves

Food Feature, Dec. 3, 2015

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